Various and Sundry

Andor: the Star Wars prequel (to the prequel)

Rogue One is my favorite of the new (read: Disney) Star Wars installments by a country parsec… although I do agree with the honest trailer in several respects. So, from that perspective, it’s hard for me not to like the trailer for the upcoming series, Andor. In fact, there’s no compelling argument for me to not look forward to the series. Cassian Andor, as presented in the film, is a capable, if haunted, rebel operative.…

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Writing

Neil Gaiman here. What is the Nature of your Mythological Emergency?

I had a lot of reactions when I first read The Sandman in the previous millennium, but one of them was noting how clearly Neil Gaiman adored mythology and storytelling through history. American Gods, Anansi Boys, and more recently Norse Mythology all cement this observation. The connection between Gaiman and mythology isn’t exactly a secret these days, which, combined with the debut of the TV incarnation of The Sandman, is likely why Wired decided to…

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Various and Sundry

As American as Sriracha Meat Pies

Look, I’ve been doing food posts for the past few Fridays, so I’m not going to stop now… certainly when I can share the story of Sriracha, which is a surprisingly American story. Okay, maybe it’s surprising to me because I first noticed Sriracha when I was in Indonesia, which was sometimes next to homemade sambal on the table. I got so used to its omnipresence at Indonesian food stalls, the first time I saw…

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Various and Sundry

Infinite Ire in Infinite Combinations

I’m well overdue in updating my rankings of every episode of every Star Trek series because, in case you haven’t noticed, they keep on coming out with new seasons… and new shows! And if you’ve seen my rankings for both Discovery (seasons 1 and 2) and Picard (season 1), you’ll know that I am okay with both, space warts and all. There has been far, far worse Trek. If anything, I’ve grown weary of the…

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Various and Sundry

McRib: From Only the Best Boneless Pigs!

Continuing the Friday food series and hinted at earlier this week, it’s time to talk about the McRib: McDonald’s occasional and much-coveted porcine menu item. Unlike the Choco Taco, I have had a McRib within recent memory (though I think it was still in the Before Times). I have not used the online McRib Locator, though I know people who have that site permanently bookmarked on their browser. Now, I am somewhat interested in comparing…

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Various and Sundry

Tanks for the [Movie] Memories…

I greatly enjoy the expert-reviews-movies-depicting-the-area-of-their-expertise videos, especially when it’s clear the experts understand some creative license occurs in the best of times. So with that, and for the 10-year-old boy in me (and possibly you) here is one about tanks. My favorite part: he confirms what I always suspected since the first time I saw Kelly’s Heroes: every tanker wants to be Oddball.

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Various and Sundry

Wherefore Art Thou, Choco Taco?

Evidently, I wasn’t the only one who noticed that the Choco Taco was being discontinued. Indeed, there was a public mourning worthy of the McRib (more on that artificial food product later). So, in what one friend cynically thought was Unilever’s plan all along, they are reconsidering the discontinuation, as noted in Fortune. I don’t know what to believe, other than the fact that I believe I want to see more pictures of a giant…

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Writing

A Lot More Q&A with Rod Serling

After watching the Rod Serling video compilation back in July, I’ve gone down a modest Rod Serling rabbit hole looking for other videos and talks and interviews he’s given. As you might imagine, YouTube does provide. This nearly hour-long entry is essentially a long question-answer session from UCLA circa 1971. As with many of the other videos I’ve come across, many of his answers and references are very topical to 1971, so be warned that…

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Various and Sundry

What would you do for a Choco Taco?

Continuing my Friday series on the origins of various food items, I was all ready to delve into the history of the Choco Taco, possibly the best ice cream-based mimicry of Mexican cuisine. Jason Cohen’s article for Eater does a great job capturing the unique, American mass-produced mystique of the Choco Taco. And now, this week, we learn that Klondike may have people do many things for its bars, but it won’t be standing by…

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Raves Various and Sundry

Stargate’s Staying Power… or 25 Years of Kawoosh

On this date in 1997, the TV show Stargate SG-1 premiered. To this day, 25 years later, that still elicits “wait, like that 90s film Stargate?” Indeed. The series soldiered on through 10 seasons and a couple wrap-up movies. Stargate Atlantis and Stargate Universe followed, and a legion of fans are still very much around for this lesser known, but very much beloved “star” franchise. Over at Inverse, Ryan Britt details some of the ways…

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